What types of foods would my ancestors have eaten during this season? β When we talk about foods my ancestors (especially Appalachian, agrarian, or European folk-heritage lineages) would have eaten during Scorpio season β late autumn into early winter β weβre entering the heart of preservation, fermentation, and survival magic . This is the season of root cellars, smokehouses, and simmering pots , when the yearβs harvest begins its slow descent into the underworld β just lik
(Late October β Mid-November β thinning-veil time, frost moons, dying-back season) π Weather & Signs βWhen the frost is white three mornings in a row, itβll snow before the month is out.β Smoke that hugs the ground foretells damp, foggy weather; smoke rising straight = clear cold days. Crows gathering in large numbers mark the turning toward ancestor season β βthe crow councilβ of Samhain. πΎ Farm & Garden Finish harvest of roots and hardy greens before the first deep fro